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Order by Monday 4th August for delivery on Thurs 7th August (4.00pm - 6.00pm)
***** Please note, after this week, we will be taking a break on pre-orders for the rest of August and will be back in September. *****

As a small-batch bakery, we have a limited capacity so early reservation is advised to avoid disappointment. At present, we bake on Thursdays. We plan to extend from one day a week as demand increases.

You can be kept informed with our weekly menu. Just subscribe by filling in the Contact us page and type the word 'Subscribe' in the message box.

You can order by phone or text 07353 861964 or send a message using the Contact us page or email us on order@littleorchardbakery.co.uk  together with your name, address and telephone number and we will contact you to confirm your order with a payment link. Preferred method of payment is by bank transfer. We ask that payment is received by end of day Wednesday 6th August.

Classic White Sourdough Large £5.00 (800g)
Med £4.00 (600g)

Made with 100% strong white flour for those of you who enjoy just a white slice of bread.

Country Sourdough 
Large £5.50 (800g)
Medium £4.50 (600g)

Made with strong white flour with 25% Cotswold Crunch for added fibre and flavour.

Important information

These products are made in a kitchen that handles nuts and other allergens. While every effort is made to prevent cross-contamination, traces of nuts may be present.

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